White Pearl Basmati Rice is a premium-quality long-grain rice celebrated for its delicate aroma, long slender grains, and light, fluffy texture. Carefully harvested and traditionally aged to enhance its natural fragrance, this basmati rice is perfect for biryanis, pilafs, curries, and a variety of international dishes.

Key Features:

• Authentic Basmati: Grown in the Himalayan foothills, offering true basmati characteristics—fragrant, long, and non-sticky grains.
  
  

• Vegan & Vegetarian Friendly: 100% plant-based, ideal for a wide range of diets.
  
  

• No Artificial Additives: Free from artificial colours, flavours, and preservatives.
  
  

Nutritional Information (Per 100g):

• Energy: ~349 kcal
  
  

• Fat: 0.5g
  
  

• Saturates: 0.1g
  
  

• Carbohydrates: 77.6g
  
  

• Sugars: 0.1g
  
  

• Fibre: 0.4g
  
  

• Protein: 8.2g
  
  

• Salt: <0.01g
  
  

Ingredients:

100% Pure Basmati Rice

Cooking Instructions:

1. Rinse the rice under cold water until the water runs clear.
   
   

2. Soak for 20–30 minutes to improve texture and reduce cooking time.
   
   

3. Bring water to a boil in a large pot, add rice, and simmer for 10–12 minutes.
   
   

4. Drain well, cover, and let it sit for 3–5 minutes before serving.
   
   

Storage:

Store in a cool, dry place away from direct sunlight.