Sarson’s Distilled Malt Vinegar delivers the sharp, clean flavour that has made Sarson’s a trusted household name for over 200 years. Made from traditionally brewed malt vinegar, this crystal-clear variety is perfect for cooking, seasoning, and pickling, adding a fresh tang to all your favourite dishes.

Why Choose Sarson’s Distilled Malt Vinegar?

• Classic British vinegar trusted since 1794
  
  

• Crisp, clean acidity ideal for everyday cooking
  
  

• Perfect for salads, chips, marinades, sauces, and pickling
  
  

• Naturally brewed for a smooth, balanced tang
  
  

• Versatile kitchen staple for both home cooks and professional chefs
  
  

How to Use

Splash over fish and chips, use in vinaigrettes, brighten up sauces, or add to marinades for extra flavour. Its clear, sharp taste also makes it excellent for pickling onions, vegetables, and homemade condiments.

Ingredients

Distilled barley malt vinegar.