Salaam Basmati Rice is a premium long-grain basmati rice, prized for its natural fragrance, delicate flavour, and long, fluffy grains. Grown in the traditional basmati-producing regions and aged to perfection, this is ideal for households, restaurants, and everyday meals. Its versatility makes it perfect for biryanis, pilafs, curries, or as a delicious side dish.

With every grain cooked to light, fluffy perfection, Salaam Basmati Rice delivers quality and taste you can trust.

Key Features:

• Authentic Long-Grain Basmati: Naturally aromatic, extra-long grains that stay separate after cooking.
  
  

• Vegan & Vegetarian Friendly: 100% plant-based and free from animal products.
  
  

• No Artificial Additives: Contains no artificial colours, preservatives, or flavours.
  
  

Nutritional Information (Per 100g):

• Energy: ~348 kcal
  
  

• Fat: 0.5g
  
  

• Saturates: 0.1g
  
  

• Carbohydrates: 77.5g
  
  

• Sugars: 0.1g
  
  

• Fibre: 0.5g
  
  

• Protein: 7.9g
  
  

• Salt: <0.01g
  
  

Ingredients:

100% Pure Basmati Rice

Cooking Instructions:

1. Rinse rice under cold water until the water runs clear.
   
   

2. Soak the rice for 20–30 minutes to enhance grain length and texture.
   
   

3. Bring water to a boil in a large pot, add rice, and cook for 10–12 minutes.
   
   

4. Drain, cover, and let it sit for 3–5 minutes before serving.
   
   

Storage:

Store in a cool, dry place. Reseal the bag after each use to maintain freshness.