Add a burst of tangy sweetness to your dishes with National Tangy Tamarind Sauce. Made from ripe tamarind and carefully balanced spices, this versatile sauce is perfect for snacks, chaats, marinades, and dipping, delivering authentic, tangy flavour in every bite.

Why Choose National Tangy Tamarind Sauce?

• Sweet and tangy flavour – ideal for enhancing snacks and dishes
  
  

• Perfect for chaats, samosas, pakoras, wraps, marinades, and dips
  
  

• Convenient 300g bottle for home or professional use
  
  

• Made with high-quality ingredients for consistent taste
  
  

• Versatile condiment for Indian, fusion, and everyday meals
  
  

How to Use

Drizzle over samosas, pakoras, and chaats, use as a dip for snacks, or stir into marinades for a tangy twist.

Ingredients

Tamarind pulp, sugar, water, salt, spices, stabilisers, preservatives.