Heera Barley Flour is a wholesome, high-fibre flour made from finely milled barley. Its mild, nutty flavour makes it perfect for rotis, baking, porridges, and multigrain mixes.

Cooking Instructions:

• Mix with water (or combine with wheat flour) to form a dough.
  
  

• Roll into rotis or use in baking.
  
  

• Cook on a hot tawa until lightly browned.
  
  

Key Features:

• High in fibre and wholegrain goodness
  
  

• Mild flavour ideal for cooking & baking
  
  

• Convenient 1kg pack
  
  

• Suitable for vegans & vegetarians
  
  

Ingredients:
100% Barley Flour